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This is where I'd prefer to be on a hot day. |
Here's a peek at all the ways I've been eating zucchini, a delicious, versatile veggie for anyone but especially those of us who must eat low glycemic.
Zucchini hashbrown nachos: yellow and green zucchini hashbrowns; guacamole,; diced red peppers, tomatoes and red onions
Zucchini lasagna: yellow and green zucchini, tomato/red pepper marinara, grilled cauliflower
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGAr59rFsRFtfrS7ngU5yV8O1tI8cb1jicCAomBe-1NarOPUl1-JgXlesrEMhVnzp-FsnrVFFbu0K-vAYqKPq7mzb_NaVP2lN2tDBs1GzuYAusWPA-KDn1Uk6VVTQhshGIMeXzQC4Weeo/s320/P1011931a.jpg)
Zucchini-radicchio slaw on grilled broccoli: yellow zucchini, sliced into matchstick pieces, shredded radicchio, grilled red pepper and sunbutter dressing
First recipe coming up soon.
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