1 head of cauliflower, sliced into steaks
1 Roma tomato, sliced thin
Farmers' cheese (lactose free)
salt and pepper
dry or fresh herbs such as oregano or basil
Preheat your oven to 425 degrees. Line a large baking sheet with parchment paper.
Slice the cauliflower into steaks. You probably will get three from a medium head of cauliflower. On the FP diet, you can eat one and save the others for another meal or share with someone else.
Place the cauliflower pieces on the baking sheet. Drizzle with olive oil. Season with salt and pepper and herbs. Top with a few thinly sliced tomatoes and dollops of farmers' cheese or other cheese of your choice.
Roast in the oven for about 20 minutes or until cauliflower is tender and golden.
Recipe contributed to: http://thetastyalternative.com/2014/05/allergy-free-wednesdays-week-118-may-21-2014/#more-3436