What's Christmas dinner without dessert, even for us candida folks? My dessert uses some of the trail mix I talked about in my first post about by Christmas dinner menu at http://catsinthekitchen.blogspot.com/2010/12/anti-candida-christmas-dinner.html. It also makes use of my favorite vanilla tea smoothie recipe at http://catsinthekitchen.blogspot.com/2010/09/sleepytime-vanilla-tea-smoothie-acd.html.
I simply whipped up some of this smoothie in the morning and poured it into a freezer-safe container. I stored it in the freezer all day and took it out in the evening. After thawing it out slightly, I spooned it into my food processor and blended it on high into an soft-serve ice cream consistency. It really does resemble soft-serve ice cream.
Spoon this frozen dessert into a ice-cream dish and top off with a tablespoon of trail mix and voila: dessert for anti-candida me!
Merry Christmas everyone!